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Blush of Bel Air Wine Description & Tasting Notes: This Rose wine is predominately made from Maryland grown Vidal grapes, blended pink with barrel-aged Chambourcin. The unique blend adds a touch of tannin to the long crisp fruit finish. One of our most popular every-day drinking wines Food Pairings: Best served chilled with appetizers, fruits, poultry, seafood and cheese. Serve at 45° F Medals & Accolades: Silver medal 2006 Tasters Guild International Bronze medal 2008 Tasters Guild International Bronze medal 2004 Tasters Guild International   Retailer Tools Case Card Shelf Talkers