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Sangiovese

Wine Description & Tasting Notes:
This estate grown wine delivers a depth, complexity and richness that showcase its great Italian character. A deep ruby color with a brilliant aroma of spicy ripe cherries that come alive with aeration. Very vibrant red fruit flavors that are bright and lively on the palate. A smooth dry palate cleansing finish with soft tannins.

Food Pairings:
Sangiovese goes especially well with pasta and other Italian foods.

Medals & Accolades:
  • 2010 Governor’s Cup Award Winner–Best in Show
  • Best Dry Red Varietal, 2010 Maryland Winemasters Choice Awards
  • Gold Medal, 2010 Maryland Winemasters Choice Awards
  • Silver 2009 Governor's Cup Competition
  • Bronze Medal 2009 Amenti del Vino Competition
  • Bronze Medal 2008 Maryland Governor's Cup Competition
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